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WebMelt 4 ounces of the butter in a skillet. Add the Creole seasoning, clam juice, garlic and shrimp. Saute until the shrimp are pink. Add the mushrooms, parsley, and scallions. Saute … WebIngredients. 3 tablespoons unsalted butter; 3 cups julienned yellow onions; 1/2 cup chopped red bell pepper; 2 teaspoons salt; 1/4 teaspoon plus 1/8 teaspoon cayenne pepper florida power and light miami address
Tchoupitoulas Sauce Recipe - Share Recipes
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