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WebPolygonum multiflorum. Polygonum multiflorum Thunb. Polygonum multiflorum can promote intestinal peristalsis, reduce cholesterol absorption and accelerate the excretion of cholesterol. Hence reduce … WebJan 4, 2024 · John Block/Getty Images. People used green tea in traditional Chinese and Indian medicine to control bleeding and heal wounds, aid digestion, improve heart and mental health, and regulate body ... how does coral get food
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He shou wu is also called fo-ti root. In the Western world, you may know it as Polygonum multiflorum. It is also referred to as fleeceflower root. The Chinese preparation is made from the root of the Polygonum plant, which grows in the mountains of southern and central China. He shou wu is one of … See more Jiao gu lan is also called Rhizome seu Herba Gynostemmatis, or Gynostemma pentaphyllum. Some also call it southern ginseng since it … See more Dan shen is the dried root of the plant salvia root—also called Salvia miltiorrhizae radix. Another name for dan shen is Chinese sage. Dan shen is native to Japan and China, … See more Hawthorn is one of the more common herbs used in Chinese medicine, and it is often promoted for its ability to strengthen the spleen and improve heart function, including lowering … See more Chinese rhubarb (Rheum palmatum), or da huang, is one of the oldest and most common healing herbs used in traditional Chinese medicine. There are also around 800 Chinese herbal formulas that contain rhubarb. One of … See more WebApr 13, 2015 · 3. Turmeric. Considering the fact that all health-centered blogs, nutritionists, and health nuts swear by turmeric’s numerous health benefits, it shouldn’t come as a surprise that it also has liver-friendly properties. In fact, ayurveda and Chinese medicine have been using it to treat liver problems for centuries. 6. WebAstragalus (Astragalus membranaceus) has been used in Traditional Chinese Medicine (TCM) for thousands of years. It was often combined with other herbs to strengthen the … how does coral change